D is for Dirty Rice – the ABC’s of Cajun Cooking

 

Dirty Rice is not dirty as the name implies, but is it bursting with delicious Cajun flavors! Born in Louisiana, and popularized across the U.S. by Zatarain’s and fast food restaurants like Popeye’s and Bojangles”, Dirty rice is a staple in Cajun cooking and a great compliment to numerous spicy Cajun dishes, including Crawfish!