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the Wealth of Cajun Flavors
There’s potatoes, corn on the cob, and of course crawfish, but beyond that every Cajun cook has a cherished recipe Read more...
The International Rice Festival is celebrated once a year in the city of Crowley, Louisiana. It's a celebration of the Read more...
Atchafalaya Basin Wild Crawfish Season Doing Well By Patrick D. Bonin We learned earlier that crawfish shells harden up Read more...
Ingredients1 lb. cajun crawfish tail meat1 lb. shell pasta2 tbs. olive oil6 tbs. butter (unsalted)1 cup onions (chopped)2 tbs garlic Read more...
Ingredients 1 cup cajuncrawfish tailmeat 1 cup peeled Louisiana shrimp 1 cup crabmeat 1-1/2 cup shredded mozzarella cheese 1/4 cup Read more...
Believe it or not, Father’s Day has only been an official national holiday in the United States since Richard Nixon Read more...
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