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the Wealth of Cajun Flavors
"This rich, creamy soup will knock you off your feet! Great as part of a large meal, but meaty enough Read more...
Ingredients 2 lbs. Fruge's cajuncrawfish.com tail meat 2 tsp. cajun seasoning (preferably Fruge Seafood Boil) 1 pkg.pistolette rolls (up Read more...
Actually, Mother Nature and the mudbugs themselves determine the duration of the season! Here at Frugé Aquafarms, we seed mature Read more...
We like our crawfish in a boil with all of the fixings. Or, we like a nice sauce-smothered crawfish étouffée. Read more...
Ingredients 1 lb of crawfish tail meat (found at cajuncrawfish.com) 1 deep dish pie shell 1/4 c. butter 2 Read more...
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