Crawfish Pie Filling 8 Tbs (1 stick) butter 1 cup EACH finely chopped white onions, green bell peppers, celery 1 T Creole seasoning 1/2 tsp cayenne 1 cup fresh tomatoes, chopped 2 Tbs cornstarch 1/4 cup fish or vegetable stock, warm 1lb crawfish tails 1/2 cup chopped...
1 tablespoon unsalted butter 1/4 cup minced light green leek 1/2 teaspoon chili powder 1 pound thawed crawfish tails with their juices 1 small red bell pepper, finely chopped Salt 1/4 cup mayonnaise 1 small celery rib, finely chopped 1/4 small red onion, finely...
“An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or...