To create the perfect crawfish boil you’ll need live crawfish, some vegetables, a pot, burner, propane, a good amount of Fruge’s seasoning, and some good people to share the experience with. When getting your crawfish, you’ll want to get farm-raised live crawfish and...
Crawfish boils are more than tradition in Southern Louisiana; they’re a way of life. More than a simple get-together, crawfish boils bring family and friends together to eat, smile and reminisce. Every year, Cajuns and regular people throughout the Pelican State wait...
If you live in Southern Louisiana, chances are you have been to a crawfish boil. Crawfish boils are a tradition that are passed down through families with each having their own unique customs, recipes, and etiquette. Some things are constant throughout nearly all...
If you want to have a party or get together for your family and friends, a crawfish boil is a great way to make sure the party is a success. The smell of a crawfish boil will entice your guests to eat (and may even get you a few stragglers from the neighborhood), so...
It’s crawfish season again and people across the country – and especially in Louisiana – are gearing up to enjoy delicious, live crawfish at their next boil. Every year, we get a lot of questions about crawfish, cooking instructions, and how much crawfish are in a...
Crawfish Pie Filling 8 Tbs (1 stick) butter 1 cup EACH finely chopped white onions, green bell peppers, celery 1 T Creole seasoning 1/2 tsp cayenne 1 cup fresh tomatoes, chopped 2 Tbs cornstarch 1/4 cup fish or vegetable stock, warm 1lb crawfish tails 1/2 cup chopped...